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Chef de Rang

Job Category: Waiting Staff

Job Location: St Andrews , Dundee

Description: Chef de Rang - Waiting Staff - St Andrews

An experienced Chef de Rang is required for this exclusive venue in the heart of a Scottish Resort. You will be responsible for operational service within a dining room and bar area and also some room service duties.This role will involve liaison with: Restaurant, Kitchen and the Hostess with overall responsibility for ensuring food is explained and served in a beautiful manner.

Duties: -

Ensure all the duties are being completed on the check lists to the high standards of this hotel.

* Table settings are correct, crockery/cutlery clean and properly set.

* Glasses are clean and not chipped, clean linen and not torn.

* Sufficient clean cutlery in your cutlery drop.

* Your station has everything you require for service.

* You know the menus (gluten free or nut allergy), the cheeses and read through your table-plan.

DURING SERVICE ENSURE: -

* Food is as ordered.

* Try and pre-empt guests' request/problem.

* You are aware of all guests at all times.

* Puddings - offer pudding wine/port.

This is a super position and an opportunity to gain experience in one of the regions finest restaurants. If you are interested in hearing more details please do email a CV as we would love to hear from you.

Employer Reference: SD 1905
Job Type: permanent
Contact Phone Number: 01865 858686

Number of Views: 9
Date Added: 09 July 2018

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