Chef de Partie
Job Category: Chef de Partie
Job Location: Southampton, Southampton
Description: Highly accredited, privately owned country house hotel located in the beautiful Hampshire countryside is currently seeking to recruit a Chef de Partie. The hotel has an award winning restaurant and prides itself in using fresh local produce.
The ideal candidate will demonstrate a passion for food and show their enthusiasm for the industry. The ideal candidate must have relevant experience within a hotel operation and have the enthusiasm to succeed. You will be responsible for assisting in the running of the sauce / larder section within the kitchen. Having a good attention to detail and a passion for the very highest of standards, you must be creative, ambitious and possess flair.
* Attractive Salary
* Excellent Training Opportunities
* Working for a Progressive Company
* Meals and Uniform Provided
* Excellent Company Benefits
* Free Use of Leisure Facilities
* Live in Accommodation is available
The ideal candidate will have previous red star / rosette experience and have an excellent knowledge of all sections. You should also have strong leadership skills, with a creative and hard working nature. You will also require NVQ Level 1 and 2 qualifications or equivalent qualifications and a current food hygiene certificate.
To apply for this position please send us your most recent up to date CV to murrayfirstcontactuk.com.
PLEASE NOTE: If you have not received a response within 72 hours of your application you will have been unsuccessful on this occasion.
All applicants must
UK Work Eligibility: This employer has chosen to only allow applications from those that hold current UK work permissions.
Employer Reference: 0019769JM
Job Type: permanent
Contact Phone Number: 0114 2458696
Number of Views: 12
Date Added: 05 April 2018