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Assistant Restaurant Manager

Job Category: Assistant Restaurant Manager

Job Location: Peebles , Edinburgh

Description: The Role: Assistant Restaurant Manager, Fine Dining Restaurant with Rooms

Location: Peebles, Scottish Borders

Package: GBP22,000 - 25,000 grats / additional benefits

Ellis Mack Recruitment is working with a one of Scotlands leading Restaurants with Rooms. With incredible guest feedback on both service and offer, it prides itself as being at the forefront of the Scottish Hospitality Industry looking to recruit a high quality, standards driven, Assistant Restaurant Manager.

The ideal candidate will:
Be an Assistant Restaurant Manager or Restaurant Supervisor in a similar style operation.
Possess a passion and knowledge for food and drink.
Have a commercial savvy and understand managing GPs and Wage and all KPIs.
Be driven and focussed on first class standards across every aspect of the operation both front and back of house.
Have shown loyalty and longevity throughout their career.

Responsibilities include:
Business Development.
HR responsibilities including recruitment and development of staff.
Daily Stock Control and weekly audits.
Full compliance for all operational aspects of the business ie, Restaurant, Bar and Kitchen.
Drive business through the delivery of consistent and continuous fabulous guest experiences.
Daily and weekly reconciliation of sales/ end of week/ payroll.
Have Driving License own car as an advantage.

If you are interested in playing an important role in one of Scotlands flagship businesses in the countrys vibrant hospitality industry, then get in touch.
To apply for this role please email your CV to simon.wrightellismack.co.uk

REF: SW669

Ellis Mack Recruitment is operating as an employment agency in relation to this vacancy.

UK Work Eligibility: This employer has chosen to only allow applications from those that hold current UK work permissions.

Employer Reference: SW669~735671
Job Type: permanent
Contact Phone Number: 0141 548 8246

Number of Views: 41
Date Added: 20 September 2017

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