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Commis Pastry Chef

Job Category: Pastry Chef

Job Location: East Sussex, Guildford

Description: A Commis Pastry Chef is required at this highly accredited country house hotel located in theMid Sussex area. The hotel has over 10 bedrooms, a 3rosette and Micheling starrestaurant and small private dining facilities.

The Role:-

Our clients are looking to recruit an enthusiastic individual to assist in the smooth running of the kitchen. You will be required to work within the pastry section producing all freshly made desserts, ice-cream, petit fours, baked bread and afternoon teas to a Rosette standard.

Benefits include:-

* Competitive Salary GBP19k
* Highly Accredited Property
* Small Brigade

Qualification/Experience:-

The ideal candidate will have previous experience within similar quality 2/3 rosette accredited properties. You will have a strong knowledge of pastry and have previously worked with fresh quality produce. You will also require NVQ Level 1 and 2 or equivalent qualifications and a food hygiene certificate.

To apply for this posiitonplease email your up to date CV to murrayfirstcontactuk.com

All applicants must

UK Work Eligibility: This employer has chosen to only allow applications from those that hold current UK work permissions.

Employer Reference: 00112007JM
Job Type: permanent
Contact Phone Number: 00000000000

Number of Views: 25
Date Added: 06 September 2017

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