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Chef de Partie

Job Category: Chef de Partie

Job Location: Dorset, Dorchester

Description: This award winning country house hotel located in the Dorset area is currently seeking to recruit a Chef de Partie. The hotel has over 20 unique bedrooms, a stylish fine dining restaurant, small conference and banqueting facilities and extensive leisure facilities.

The Role:

The successful candidate will be working within the restaurant kitchen, producing seasonal food, meticulously prepared and beautifully presented for the elegant and award winning restaurant. The role will require you to maintain Health and Hygiene standards of the kitchen. You will be expected to assist in the smooth running of the kitchen as well as the production of exceptional cuisine. Your responsibilities will include training junior chefs and managing your own section within the kitchen. You will be reporting to the kitchens Head Chef.

Benefits include:
* Attractive Salary
* 28 days Holidays Annually
* Excellent Training and Opportunities for Career Development
* Joining a Fresh and Exciting Team
* Live in accommodation is available

Qualification/Experience:

The ideal candidate will have gained previous multi Rosette/Michelin star experience and possess the determination, passion and enthusiasm to succeed as a Demi Chef de Partie. You will also require NVQ Level 1 and 2 or equivalent qualifications and a food hygiene certificate is essential.

To apply for this great vacancy, please send us a copy of your most recent up to date CV to murrayfirstcontactuk.com.

All applicants must

UK Work Eligibility: This employer has chosen to only allow applications from those that hold current UK work permissions.

Employer Reference: 0018968JM
Job Type: permanent
Contact Phone Number: 0114 2458696

Number of Views: 13
Date Added: 11 July 2017

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